Has all that mountain air given you an appetite? During your stay, the Club Med Resorts take you on a culinary voyage through mountain traditions. From breakfast to dinner, via lunch and teatime: allow yourself to be caught in the foodie act
As partners with the Institut Paul Bocuse*, Club Med's chefs offer authenticity and traditional recipes on their mountain menu, made with high-quality local produce.
Want to tuck into a mountain meal with an alpine, Japanese, Chinese or Canadian feel? Enjoy yourself as much as you want to: your meals and drinks (excluding premium alcohols) are included in the all-inclusive ski package by Club Med.
*In some resorts